Wine archivos | Bodega K5

Technical sheet: This wine is the result of an exceptional harvest where it was possible to leave the grapes unpicked until late December. It's a limited edition of 746 bottles that can only be produced in the best years. Harvest: Derived from a plot harvested on December 21st. During this time when the clusters are still hanging from the vine, the grapes lose water and concentrate sugars, allowing for the subsequent creation of a sweet wine. Soil undulating topography formed by shale, laminated slate and granite. Varietal: 100% Hondarrabi Zuri. Soil: Undulating topography composed of laminated slate schists and granite. Highly eroded gray schists with medium organic content. Winemaking: Manual selection of grapes. Direct pressing and fermentation in stainless steel tanks with native yeasts. Aging: A two-year aging process in barrels. Winemaker: Lauren Rosillo Pairing: Ideal to accompany desserts, strong and spicy cheeses, or appetizers with foie gras. Tasting Notes: ·Visual Phase: Bright, clean, and crystalline golden-yellow color. ·Olfactory Phase: High intensity with a complex nose, aromas of quince, orange peel, and honey. ·Gustatory Phase: Its substantial mouthfeel makes it a round and glyceric wine, yet with the fresh and Atlantic character typical of Txakolis.